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Menu

  • 01. Fajitas

  • 02. Specialties

  • 03. Vegetarian Combos

  • 04. Seafood

  • 05. Side Orders

  • 06. A La Carta Orders

  • 07. Appetizers

  • 08. Nachos y Mas

  • 09. Combinations

  • 10. Child Plates

  • 11. Lunch Only

  • 12. Off the Grill (for Lunch)

  • Front Page Special

01. Fajitas

  • Fajita Taco Salad

    10.00

    Taco shell filled with marinated steak or chicken. Topped with lettuce, cheese, pico de gallo, guacamole and source cream
  • Fajita Quesadilla

    12.00

    Marinated steak or chicken quesadilla filled with grilled begetables
  • Fajitas de Camaron

    15.00

    Marinated shrimp grilled with onions and peppers (topped with cheese add $1.00)
  • Vegetarian Fajitas

    12.00

    Marinated mixed vegetables, grilled to perfection
  • Fajita Nachos

    11.00

    Marinated steak or chicken nachos topped with lettuce tomatoes, guacamole and source cream.
  • Fajitas California

    14.00

    Marinated steak or chicken, grilled with onions, peppers mushrooms, poblano peppers and tomatoes
  • Fajitas Chihuahua

    14.00

    Marinated steak or chicken, grilled with onions and peppers. Topped with cheese sauce.
  • Parrilladas Fajitas for Two

    23.00

    Combination of marinated steak and chicken, grilled with onion and peppers (Shrimp add $4.00)
  • Texas Fajitas

    15.00

    Marinated steak, chicken and shrimp, grilled with onions and peppers.
  • Fajitas de la Casa

    13.00

    Marinated steak or chicken, grilled with onions and peppers.

02. Specialties

  • Santa Fe Chicken

    9.25

    Grilled chicken breast topped with cheese and pico de gallo.  Served with rice and beans.
  • Burrito Marihuano

    11.50

    Burrito filled with steak, topped with tomatillo sauce, cheese, lettuce, avacado and pico de gallo.
  • El Patron

    8.50

    Super burrito with beef or chicken filled with beans and cheese; topped with lettuce, tomatoes and source cream
  • Enchiladas Verdes

    8.95

    3 chicken enchiladas topped with tomatillo sauce, potatoes, onions, source cream and queso fresco. Served with rice
  • Poblano Dinner

    8.95

    Poblano pepper stuffed with beef or chicken.  Served with rice, beans and side salad.
  • Flautas Mexicanas

    8.95

    4 deep fried corn tortillas filled with beef or chicken, topped with lettuce, tomatoes and source cream.  Served
  • Chimichanga

    8.95

    Deep fried flour tortilla stuffed with chicken or ground beef and topped with cheese sauce.  Served with rice,
  • Special de la casa “Burritos Deluxe”

    8.95

    Your choice of two beef or chicken burritos filled with beans, topped with jalapeno cheese sauce, lettuce,
  • Burrito Mexicano

    9.25

    Burrito filed with beef tips topped with red, white and green sauce, Served with rice, beans and salad
  • Super Combination

    9.95

    2 enchiladas (1 beef and 1 cheese), chile relleno, chalupa, taco, rice and beans
  • Tacos de Carne Asada

    9.95

    3 corn tortillas steak tacos with cilantro and onions.  Served with side of rice, beans and salad
  • Carnitas

    9.50

    Roasted pork served with rice beans and guacamole salad.
  • Tampiquena

    11.50

    Marinated skirt steak topped with mushrooms, onions and peppers. Includes cheese enchilada topped with tomatillo
  • Mar y Tierra

    12.95

    Marinated skirt steak or grilled chicken breast topped with tequila, cilantro, Jime shrimp.  Served with rice and

03. Vegetarian Combos

  • E.

    8.50

    Three enchaladas filled with spinache muchrooms, cheese and green peppers, topped with green sauce.  Served with
  • D.

    7.50

    Vegetarian burrito, a spinache tortilla filled with black beans, rice, lettuce, pico de gallo, sour cream and
  • C.

    7.95

    One bean burrito, one quesadilla, and one chalupa
  • B.

    7.50

    One chalupa, one cheese enchilada, and beans
  • A.

    7.50

    One bean burrito, one cheese enchilada and one bean and cheese tostada

04. Seafood

  • Tropical Salsa Tilapia

    10.95

    Trilapia fillet topped with pineapple, strawberry, kiwi.  Served with salad and rice.
  • Ceviche

    6.50

    A mixture of shrimp, fish and pico de gallo marinated in lime juice
  • Camarones a la Diabla

    14.00

    Shrimp simmered in our special Fuego hot sauce served on a bed of rice.  Includes beans and salad.
  • Camarones al Mojo de Ajo

    14.00

    Sauted garlic shrimp, served with rice, beans, and salad
  • Caldo de Camaron

    8.95

    Shrimp soup made with shrimp, carrots, potato cabbage, celery and squash
  • Cocktail de Camaron

    9.95

    Mexican shrimp cocktail
  • Baja fish tacos

    8.50

    2 fish tacos filled with mexican cole slaw and chipotle sauce.  Served with rice and black beans

06. A La Carta Orders

  • Burritos (Super Deluxe)

    5.95

    Chicken or beef burrito with beans and cheese, topped with tomatoes, lettuce and source cream

07. Appetizers

08. Nachos y Mas

11. Lunch Only

12. Off the Grill (for Lunch)

  • Nacho Mama’s

    8.00

    Marinated chicken or steak nachos topped with cheese and pico de gallo.
  • Lunch Fajitas

    8.50

    Marinated steak or chicken and grilled onions and peppers served with lettuce, guacamole, sour cream, pico del
  • Taco Salad Fajitas

    8.0

    Taco shell filled with grilled chicken or steak and onions and peppers.  Topped with lettuce, tomatoes, guacomole,
  • Torta Chilanga

    7.25

    Mexican style steak sandwich filled with beans, pico de gallo, jalapenos, avocado and cheese.  Side of french fries.
  • El Guapo Quesadilla

    8.00

    3 cheese quesadilla filled with your choice of steak, grilled chicken or port and served with side of lettuce, pico
  • Sante Fe Chicken

    6.50

    Grilled chicken breast topped with cheese and pick de gallo, and avocado salad on the side.
  • West Coast Burrito

    6.50

    Hand held steak burrito filled with rice, beans lettuce, pico de gallo, cheese, and source cream

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